Method: Soak oats and cashew nuts in milk and grind it in mixie. Then add Banana and grind it to make a good paste. Include sugar and cardamom with the paste and mix it well. Pour it in Kuzhipaniaram tava with Ghee, fry it till it becomes golden brown in colour. It can be eaten alongside with tomato pickle. It will be the kids favorite dish.Most wo… Read More